Wildtree’s Grapeseed oil is expeller pressed – NOT solvent extracted like the vast majority of other grapseed oils in the marketplace. What does this mean? Expeller pressed is a chemical-free mechanical process that extracts oil from seeds and nuts. This process is an alternative to the hexane-extraction method used for many conventional oils which ultimately takes all the nutritional value out of the oil.
Wildtree’s Grapseed oils are a wonderful alternative to your usual cooking oil and can be used for everything including:
- salad dressings
- dipping for breads
- pasta salads
- marinades or bastes for the grill
Grapeseed oil has a higher heat tolerant (419 degrees without burning) than olive oil or vegetable oil so it won’t smoke in your pan either! This also makes is great for frying.